Healthy Chicken and Steak Fajita

We love homemade fajita, since we can control the amount of salt and tailor the ingredients to our taste. Fajita is a great meal for group gathering on a fly.

Protein

Grilled chicken and steak

Grill a couple pieces of chicken breast and steak after you marinated with your choice of herbs and spices. Then sliced them lengthwise after they rested! If you have a large number of dinners, just add more meat pieces to cook.

Vegetables and Other Choices

Stir fried sweet bell peppers of green, red, and orange

Cut up different sweet peppers: green, red, and orange and quickly stir fried them with onion. Add a little salt and black pepper to taste.

A tray of grilled corn, tomatoes, lettuce, and herbs

We offer different fresh herbs: cilantro, mint, and basil, along with grilled corned, chopped up tomato, lime wedges and lettuce.

Wrap Them Up

Grilled chicken and steak fajita

Warm up your tortillas before serving, and offer shredded cheese, guacamole, and salsa sauce! Fill in your choices of meat, vegetables, and sauce.

This meal is light on your budget, with healthy fresh vegetables, herbs, and you can substitute or add to your protein choices of shrimp or whatever you fancy!